Elementary Lunch (Plano)

Friday, Mar 13, 2009

Recipes

Calories

Cholesterol mg

Sodium mg

Dietary Fiber g

Iron mg

Calcium mg

Vitamin A IU

Vitamin C mg

Protein g

Carbohydrate g

Total Fat g

Saturated Fat g

TURKEY/CHEESE SAND.- PRE MADE

227

27

924

0.90

2.10

118.00

100

0.00

10.70

30.60

5.50

1.80

CHEESE SANDWICH

239

26

839

1.23

1.94

231.13

307

0.03

9.32

26.26

10.54

5.78

ASSORTED CHIPS

110

0

150

2.00

0.36

40.00

0

1.20

2.00

23.00

1.50

0.00

APPLESAUCE

100

0

4

1.57

0.46

5.25

14

2.23

0.24

26.13

0.24

0.04

CRACKERS, SCOOBY DOO

131

0

107

0.74

0.85

110.00

0

0.00

1.62

21.55

4.22

1.30

MILK, 1% LOWFAT

102

12

107

0.00

0.07

290.36

478

0.00

8.22

12.18

2.37

1.54

MILK, 1% STRAWBERRY

170

10

150

0.00

0.36

250.00

500

2.40

7.00

29.00

2.50

1.50

MILK, CHOCOLATE, FAT FREE

150

5

180

0.00

0.00

250.00

500

0.00

8.00

28.00

0.00

0.00

MUSTARD

7

0

113

0.09

0.18

7.56

0

0.00

0.42

0.58

0.40

0.02



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Close This Page NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.